Batch 5 of our Imperial Amish Krack Doughnut Stout. Inspired by what is often referred to as Krack Doughnuts on the streets, a yeast doughnut covered in caramel and cinnamon! Now it’s just a part in this Big, Balanced, Imperial Stout using doughnuts and Krack Powder.

The annual release of Imperial Amish Krack has been a study in Dounutry. Taking the Amish Crack donut (cinnamon and caramel yeast donut) and getting those flavors into a beer.

Batch 5 is a study on the donut itself. How do we get the pastry flavors of a yeast donut into a beer? Donuts were added at three different times in the process. Caramel and Krack powder round out the flavors. This batch is richer, fuller bodied and you can taste the donut.

*Doughnuts NOT included.